Monday: Grades 7-8 @ Jr. High 2:45-4:00
Wednesday: Grades 5-6 @ South 2:45-4:00
Friday: Grades 5-6-7-8 Chenoweth Trails or at the YMCA

If we go out to Chenoweth Trails we will leave South School at 2:10 and leave the Jr. High at 2:20. We will return to the Jr. High around 4:30 where the students will be picked up. We will try out best to be on time.

If we go to the Y we will leave South School at 2:10 and the Jr. High at 2:20. PICK UP WILL BE AT THE Y at 4:30.

Friday: We will be shuttled either to Chenowith Trails or the YMCA

Wednesday, July 3, 2013

Fourth of July


 Have a fun and safe Fourth of July


 



Red, White and Blue Popsicles

by Chung-Ah Rhee for NatureBox
These red, white and blue popsicles are a fun and festive way to celebrate July 4th. Made with fruits and Greek yogurt, you can indulge in this patriotic dessert guilt-free!
imagehttp://blog.naturebox.com

Serves: 6
Prep time: 15 minutes
Freeze time: 5 hours
Ingredients:
For the red layer:
  • 1 cup frozen strawberries
  • 2 tablespoons Greek yogurt
  • 1 tablespoon honey
For the white layer:
  • 1 cup Greek yogurt
  • 2 tablespoons honey, or more to taste
For the blue layer:
  • 1 cup frozen blueberries
  • 2 tablespoons Greek yogurt
  • 1 tablespoon honey
Directions:
1. Make the red layer: Combine strawberries, Greek yogurt and honey in blender until smooth. Scoop the mixture evenly into 3-ounce plastic cups, filling the cups one-third full. Place into freezer until set, about 15-20 minutes.
2. Make the white layer: In a small bowl, whisk together Greek yogurt and honey. Scoop the mixture evenly on top of the set red layer, filling the cups two-thirds full. Place into freezer until set, about 30-45 minutes.
3. Make the blue layer: Combine blueberries, Greek yogurt and honey in blender until smooth. Scoop the mixture evenly on top of the white layer, filling the cups full. Add popsicle sticks to the center of each cup. Place into freezer until fully frozen, at least 4 hours.

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